From our farm to your table...
We invite you to join us for the ultimate farm feast. Here at the farm we believe in traditional farm house cooking. We pick our produce fresh from the garden daily. We pickle, ferment, braise, bake and cook over our custom wood-fire grill built by Ben.
For us it’s all about slowing down to appreciate the taste, presentation and preparation of your food and drink, while taking the time to enjoy and celebrate life with family and friends.
F A R M | F E A S T
The ultimate Glenarty experience. A feast that celebrates the freshest produce and grass-fed meats from the farm. Alongside, local produce from our neighbours and friends. This menu changes often to reflect life on the farm, following the seasons and the changes that come with them. Our food is cooked over coals on our custom wood-fired grill, to honour the honest and wholesome flavours. *Vegetarian or a vegan options available. Please let us know your preference and any dietaries in the booking notes.
Graze + Starters + Mains - $65 per person.
Feast booking times - 11:30am to 1:30pm + 2:00pm to 4:00pm
K I D S | F E A S T
Made for the little ones... our mini feast is a wholesome main and a sweet treat to finish. If the timing is right and Farmer Ben is around he may need some help feeding our little lambs, who also love pats.
Main + Softie + La Paletta - $30 per person
C H A R C U T E R I E | M O N D A Y
A relaxed day at the farm. Graze the afternoon away on a seasonal spread of house made meats, cheeses, garden pickles and preserves, with our famous freshly baked sourdough bread. Our charcuterie is made using the finest free range meats which we handcrafted in our kitchen and age in the wine cellar. *Can be customised to most dietaries.
Bookings are currently not required.
| DOWNLOAD FARM FEAST MENU | - please note this is a sample menu as it changes regularly. Bookings Times - 11:30am + 2:00pm only.
| DOWNLOAD CHARCUTERIE MENU | - please note this menu is only available on Mondays.
- Best kept secret in Margaret River. Amazing , innovative food and rustic vibe. - Felicity D. 2020.
- Phenomenal food, delicious wine, friendly staff and a beautiful location. My favourite place to eat in the South West. Highly recommend! - Georgia G. 2019.
